Tuesday, January 8, 2013

Tasty Tuesday: Baked Cajun Pork Chops with Rice

This is the recipe shown on Day 4 of my Food Project 365

Photobucket

Ingredients:
  • 8 boneless pork chops
  • 3 cups rice
  • 3 cups beef broth
  • 2 cans Beef with Mushroom condensed soup
  • 4 tbsp butter
  • salt
  • pepper
  • Cajun seasoning
Directions:
  1. Cook rice according to package. Pre-heat oven to 350* F.
  2. In a large bowl mix cooked rice, beef broth, beef/mushroom soup, and butter. Pour into 9x13 baking dish.
  3. Season chops with salt, pepper and Cajun seasoning. Lay on top of rice. 
  4. Bake for about 45 - 60 minutes. 

Serves: 8 | Serving size: 1 pork chop and 1 cup cooked rice

Linked up with:

Nap-Time Creations  Tempt my Tummy Tuesdays
Totally Tasty Tuesdays 

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